School Food - A Healthy Choice!






School Staff


Regular Price Lunch




Reduced Price Lunch


  Extra Entrée




Regular Price Breakfast




Reduced Price Breakfast


  Extra Entrée




Extra Milk or 4 oz. Juice




*Adult prices are based upon food portions equivalent to high school student meals.

We receive federal reimbursement to offset the true cost for producing meals for one breakfast and one lunch per day per student served. No federal monies can be used to subsidize the price of adult or second meals.

Free Meal Flyer -Updated 9/25/20
Free Meal Flyer-Spanish 
USDA Free Meal Information

2020-2021 Free and Reduced Meal Application Flyer
2020-2021 Free and Reduced Meal FAQ-English
2020-2021 Free and Reduced Meal FAQ-Spanish

Download a copy of the menus:
Breakfast Menu-2nd Semester
Lunch Menu-2nd Semester (Updated 3/12/21)

For more information you can contact our Cafeteria Manager, Darlene Moody at 770-651-3620.

This fall, Douglas County school cafeterias are meeting tough new federal nutrition standards for school meals, ensuring that meals are healthy and well-balanced and provide students all the nutrition they need to succeed at school. Now is a great time to encourage your kids to continue to choose school lunch!

School meals offer students milk, fruits and vegetables, proteins and grains, and they must meet strict limits on saturated fat and portion size. Starting in School Year 2012-2013, school lunches will meet additional standards requiring:

  • Age-appropriate calorie limits
  • Larger servings of vegetables and fruits (students must take at least one serving of produce)
  • A wider variety of vegetables, including dark green and red/orange vegetables and legumes
  • Fat-free or 1% milk (flavored milk must be fat-free)
  • More whole grains
  • And less sodium

We’re always working to offer Douglas County students healthier and tastier choices. Each year at Student Forums, we ask students to taste test and rate foods that we are considering for upcoming menus. Each month we feature Georgia grown produce, and at a few elementary schools we are delighted to have daily free fresh fruit and vegetable snacks through a grant for the students.

School meals are a great value and a huge convenience for busy families too!

For your convenience, we offer an on-line meal payment system,

Parents can also apply for free or reduced priced meals using

We look forward to welcoming your children to the cafeteria this fall. To find out more about Douglas County School District’s healthy school meals, see our other links at under Food Services. 


Douglas County School Food Service will continue to monitor the approved student charging limits which states:

Elementary and middle school students may accumulate a maximum of two meals in charges. This limit includes any charges for breakfast, lunch, and supplemental sales. After the limit is reached, a student will be offered a supplemental meal which consists of a sandwich and a beverage. No supplemental meal is served at breakfast. This regulation is to ensure that a child will not go hungry while potential losses of school food service funds will be limited.

If we receive two NSF checks for a student and/or siblings, we will no longer accept any checks for the student and/or siblings for the duration of their attendance in Douglas County Schools.

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